Carbon Dioxide Levels and Safety Considerations in Winemaking
Although, at first sight, winemaking might appear to be one of the most idyllic of occupations, it is an industry with its own serious safety concerns. The fermentation process that produces the highly desirable end product, whether it be a serious earthy, rich, Cabernet Sauvignon or a sweet, slightly decadent, Moscato, also produces a lot of …